Po’s Easy Pots de Crème

Pot de creme-0480

 

For your consideration: Po’s Easy Pots de Crème.  Po is my mother-in-law and she is a master of complicated dinner party timing.  None of the slatternly boozing it up with the help in the kitchen that characterizes entertaining chez nous.  She’s all guests-in-one-place, cooks-in-another, and the brevity of a host’s absence from her guests only redounds to her reputation for efficient culinary management.  Ninety-percent of this recipe is “Place all of the ingredients… in a blender.”  Not that you’d know it from the taste and texture.  Remember how the genie in Disney’s ALADDIN describes his life?  “ALL THE POWER OF THE UNIVERSE… in a teeny little space.”  That’s this dessert.

Affogato Corretto

Affogato Corretto TGF -2

It is a truth universally acknowledged that a single espresso in possession of a good head of crema must be in want of a shot of grappa.  This shot of grappa “corrects” the espresso, resulting in an espresso corretto.  It is also a truth universally acknowledged that a single espresso in possession of a good scoop of ice cream (which combination is known as an affogato) must be in want of a shot of grappa. This “correction” brings forth an affogato corretto.  As a different writer, bearded and burley, might have observed, it’s a damn fine way to drink a damn fine espresso.