There’s nothing like a bowl of cold savory soup in hot weather, and until the day we do a post on jellied madrilene, this Chilled Garlic Scape and Buttermilk Soup will have to stand in.  It’s a wrinkle on vichyssoise, close enough to feel familiar, but with a few turns you might not have expected, like scapes and buttermilk.

Tart, garlicky, cool–you’re going to love it on a sweltering night.