Avocado Salad with Pikliz

In case you haven’t noticed by now, Jody and I both love condiments, the more unfamiliar the better.  Every year we have to do a major refrigerator purge because the long term residents have moved off the door or the impractical skinny shelf into the space reserved for more temporary tenants like leftovers or fresh …

Allandale Farm Salad

If you spent this past spring in soggy New England dreaming of warm dry weather while  gazing at the mural in a Greek restaurant then the current heat wave probably finds you in a bit of a stupor, although perhaps not of happiness.  The solution?  Get yourself to a farmers’ market – or an actual …